ARIAS-LAFARGUE, MSc. Telvia; LÓPEZ-RÍOS, Ing. Leanet. Technology Proposal for the Energy use of the Shake Bagasse Barley from Hatuey Brewery. Chemical Technology, [S. l.], v. 35, n. 3, p. 356–374, 2015. DOI: 10.1590/2224-6185.2015.3.%x. Disponível em: https://tecnologiaquimica.uo.edu.cu/index.php/tq/article/view/358. Acesso em: 10 nov. 2026.