[1]
D. B. Castillo-Bautista, M. Cuello-Pérez, Y. T. Blanco-López, O. Cabrera-Blanco, and D. E. Arroyo-Quiñonez, “Application of an edible coating to the strawberry (Fragaria Vesca L.) to preserve it post-harvest”, TQ, vol. 43, no. 2, pp. 290-308, Jun. 2023.