Almora-Hernández, Ernesto, Raisa Monteagudo-Borges, Vivian Lago-Abascal, Gretter Leon-Sanchez, and Efraín Rodríguez-Jiménez. “Evaluation Physicochemical and Sensory of Enriched Integral Rice Cookies With Moringa Oleifera and Stevia Rebaudiana”. Chemical Technology 43, no. 1 (January 5, 2023): 81-100. Accessed November 21, 2024. https://tecnologiaquimica.uo.edu.cu/index.php/tq/article/view/5309.