Vol. 36 No. 1 (2016)

Nota Editorial

• Nota Editorial

  1-2

  • PDF (Español (España))

• Valorization of Pectin-rich Agroindustrial Wastes by Fermentation

  Manuel Serrat-Díaz, Cassamo Ussemane-Mussagy, Miladis Isabel Camacho-Pozo, Abelardo Allán Méndez-Hernández, Rosa Catalina Bermúdez-Savón

  5-19

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• Balance of Energy in a Kiln of Drying Wood

  Armando Rojas-Vargas

  20-35

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• Evaluation of the Addition liquor with high ammonia and Carbon Dioxide contentin the still 208 of the “Comandante Che Guevara” industry (ECG)

  María Elena Magaña-Haynes

  36-48

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• Increase of the Ni and Co Recovered in the Carbonate-Ammonia leaching

  Jorge Miranda-López

  49-68

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• Analysis Benefit Process of Carbonated Silt

  Mónica Hernández-Rodríguez, Francisco Peña-Betancourt, Luis Enrique Gonzáles-Griggs

  69-84

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• Carbothermic Reduction of Iron Concentrate from Solid Residuals of Nicaro to Obtain Pig-iron Nuggets

  Yosvany Ferreiro-Guerrero, Alexeis Sánchez-Cruz, Amaury Palacios-Rodríguez, Evangelina García-Hidalgo

  85-99

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• Evaluation of Laccase Production for Pleurotus spp

  Nora García-Oduardo, Rosa Catalina Bermúdez-Savón, Irina Castillo-Rojas, Isabel Perraud-Gaime, Migdalia Serrano-Alberni

  100-105

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• Activation of Probiotic Cultures Treated with Extremely low Fequency Magnetic Field

  Tania María Guzmán, Matilde Anaya-Villalpanda, Yarindra Mesa-Mariño

  106-116

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• Application of Activated Carbon of Coconut shell in Adsorption of Metal species Contained in Waste liquor (WL) Acid leaching of Lateritic Mineral

  Enma M. Manals-Cutiño, Frank Vendrell-Calzadilla, Margarita Penedo-Medina

  117-129

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• Application of Statistical Process Control (SPC) in it´s Quality control

  Carlos Hernández-Pedrera, Filipe Da Silva-Portofilipe

  130-145

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